Hello darlings, As you know, I spend most of my weekend brunching, exploring my town and making little trips to the city to connect with some other bloggers. When I’m not busy doing blogger and brunch things, I love making cocktails at home. Some of […]
I hope you had a wonderful Thanksgiving. While I didn’t, get to go home it was a very busy week for me. I really enjoyed the time off. From trying the new burger joint that’s only open on weekdays, to reading a new book, to going to a tasting room with friends — it was quite eventful. On Sunday, a new friend and I headed over to The Vintage here in Eugene. Now you know, me always looking for the best brunch. This one is up there. The food is amazing, the ambience is great, the service, etc. All the things you could want. And they have $4 mimosa and Bellinis (I still have yet to find a bottomless place but that’s probably for the better. I went with the “Benedict Special” while my friend Olivia had “The Eugene” crepe. This spot is known for their crepes. I could’ve even had my eggs Bennie in a crepe but I like the classics and am more of a savory than sweet. Also their hollandaise sauce is made in house so I HAD to go for the Benny.